{"product_id":"tip-of-the-morning-english-breakfast-tea","title":"Tip of the Morning English Breakfast Tea","description":"\u003cp data-start=\"0\" data-end=\"46\"\u003e\u003cstrong data-start=\"0\" data-end=\"46\"\u003eTip of the Morning — English Breakfast Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"48\" data-end=\"389\"\u003e\u003cspan\u003eStart your day by enjoying this vibrant English Breakfast Tea. This full-bodied, malty breakfast blend unveils aromas of caramel and malt in your cup. It's the perfect addition to your morning routine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"391\" data-end=\"783\"\u003e\u003cstrong data-start=\"391\" data-end=\"408\"\u003eCraftsmanship\u003c\/strong\u003e\u003cbr data-start=\"408\" data-end=\"411\"\u003e\u003cspan\u003eMany years of experience are needed to combine black teas from different Indian regions into a distinctive breakfast blend with both robust and sweet notes. TIP OF THE MORNING blends about 75% Assam black tea and 25% black tea from the Kerala region.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"785\" data-end=\"1140\"\u003e\u003cstrong data-start=\"785\" data-end=\"795\"\u003eOrigin\u003c\/strong\u003e\u003cbr data-start=\"795\" data-end=\"798\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eBlack tea from the Assam region in northern India is typically used for English Breakfast Tea. This area is one of the world’s most renowned tea-growing regions and is well-known for its black tea with distinct malty flavors. The delicate tea plants thrive in the warm, humid climate and are processed into the strong Assam tea after harvest.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1142\" data-end=\"1498\"\u003e\u003cstrong data-start=\"1142\" data-end=\"1167\"\u003eFlavour \u0026amp; Preparation\u003c\/strong\u003e\u003cbr data-start=\"1167\" data-end=\"1170\"\u003e\u003cspan\u003eBlack teas are best brewed with hot water to bring out the malty notes of the fully oxidized leaves. Tea purists prefer to enjoy their Breakfast Tea without any additives, but in keeping with English tradition, you can still highlight the sweet malty notes by adding milk and honey.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-section-id=\"1ivfhe0\" data-start=\"1500\" data-end=\"1518\"\u003eSPECIFICATIONS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-start=\"1520\" data-end=\"1553\"\u003eNet weight: 80g (approx. 40 cups)\u003c\/li\u003e\n\u003cli data-start=\"1555\" data-end=\"1596\"\u003eOrganic English Breakfast black tea blend\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1638\" data-end=\"1650\"\u003e100% natural\u003c\/li\u003e\n\u003cli data-start=\"1652\" data-end=\"1682\"\u003eMalty, smooth, and full-bodied\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1877\" data-start=\"1845\"\u003e\u003cstrong\u003eINGREDIENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1877\" data-start=\"1845\"\u003e\u003cspan\u003eIndian black tea* (*certified organic)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eCARE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool and dry place.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"PAPER \u0026 TEA","offers":[{"title":"Default Title","offer_id":53092804362506,"sku":null,"price":9.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0087\/7595\/8624\/files\/Tip_of_the_Morning_English_Breakfast_Tea.webp?v=1779530785","url":"https:\/\/www.material26.com\/products\/tip-of-the-morning-english-breakfast-tea","provider":"MATERIAL26","version":"1.0","type":"link"}