White Chocolate with Puffed Quinoa and Caramel

Made with organic cocoa butter sourced from Papua New Guinea, the silky white chocolate is balanced by crisp pops of toasted puffed quinoa, creating a light crunch in every bite. Gentle caramel sweetness and natural vanilla round out the flavour, resulting in a smooth, buttery chocolate with subtle toffee undertones. 

Made in Belgium by Meurisse, the country's oldest chocolate maker, the bar reflects over 180 years of chocolate-making tradition while embracing modern values through organic ingredients, Fairtrade certification, and plastic-free packaging. 

SPECIFICATIONS

• Type: White chocolate bar
• Weight: 100 g
• Cocoa origin: Papua New Guinea
• Tasting notes: Buttery white chocolate, toasted quinoa, subtle toffee sweetness
• Certifications: Organic, Fairtrade, Cacao Trace
• Packaging: Plastic-free
• Made in Belgium 

INGREDIENTS

• Sugar*, cocoa butter Papua New Guinea*, whole milk powder*, puffed quinoa*, vanilla flavouring*.
  
  *from organic agriculture (certified by BE-BIO-01)