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€11,50
Indulge your taste buds with Maison Brémond's newest addition to their fruity jam collection. Bursting with the unique and delicious flavours of mango, passion fruit, and sea buckthorn, these jams are handcrafted with Mediterranean fruits and cane sugar in copper cauldrons.
Bring a taste of the sun to your sandwiches or get creative by pairing it with bread, brioche, pancakes, pastries, or even cottage cheese. Don't miss out on this playful twist on a classic jam!
Details
Ingredients
Fruit* 55% (mango* 40%, passion fruit juice* 12%, sea buckthorn puree* 3%), cane sugar*, gelling agent: fruit pectin, juice lemon concentrate*. prepared with 55g of fruit per 100g. Total sugar content: 60g per 100g. * Raw materials from EU/non-EU organic farming. May contain traces of nuts, soya, milk and mustard.
Maison Brémond delicatessen was founded in 1830 in Aix en Provence, then taken over in 2015 by Olivier Baussan. The founder of L'Occitane en Provence, Oliviers &Co and the Ecomusée de l'Olivier is also heavily involved in associations for the preservation of plant heritage, the revival of a rural economy respectful of a living earth, sustainable development, animal welfare, biodiversity and agroforestry.
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